Herbs are very versatile plants. Their wonderful scents, colours and flavours have been used by generations of human beings for thousands of years in cooking and cosmetics and for dyeing fabrics. They have always been known for their healing properties. Even now, scientists are…
June 2019
Let’s be honest - we all want to stay healthy and eat fresh, but are we patient or keen enough to know where our organic edibles are coming from? Some of us might be interested, but not all. Meet 22-year-old Sooraj CS who is growing different types of vegetables, rice, and fruits…
There are engineers who became filmmakers, kick-started their own startups or pursued their love for cooking. But it takes a great deal of courage to forsake one’s four-years worth of degree (sometimes even more) and well-paying jobs to pursue something as basic as farming.
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To encourage organic farming among farmers in Uttar Pradesh, Kisan Pathshalas, known as ‘The Million Farmers’ Schools’, have been launched in the state. The schools aim is to encourage farmers to adopt eco-friendly organic farming and improve the technical know-how of those who…