As Covid-19 cases continue to hit a crescendo, many Kenyans, especially those with underlying health complications are being asked to take utmost precaution since they are most vulnerable.
The message has never been clearer and precise; maintain social distance, sanitize, wash hands, wear a mask – and eat nutritious and body-nourishing food. That’s where Maureen Wanjiru, a University of Nairobi graduate comes in.